Pulled Pork Sliders
Recipe:
- 3 pounds pork shoulder roast
- 1 cup BBQ Sauce
- 1/2 cup beer
- 1/2 cup ketchup
- 1/2 cup brown sugar
- salt and pepper
- 16 mini hamburger buns
Sauce:
- 2 cups mayonnaise
- 2 tbsp apple cider vinegar
- 1 tsp cumin
- 1 tsp sugar
PREPARATION
Step 1
Place pork shoulder in slow cooker along with the BBQ sauce, beer, ketchup and brown sugar. Season with some salt and pepper.
Step 2
Place pork shoulder in slow cooker along with the BBQ sauce, beer, ketchup and brown sugar. Season with some salt and pepper.
Step 2
Cook for 4 hours on medium-high. Remove from slow cooker and shred using two forks.
Step 3
Return to slow cooker and mix well with all of the cooking juices.
Step 4
Mix all sauce ingredients together in a bowl. I like to funnel it into a squeeze bottle for serving.
Step 5
Serve the pulled pork on slider buns with lettuce, sauce and onions.
Original Recipe from In the Kitch